Ziploc Omlets
You will need:
-2 eggs/person
-1 large ziplock/person
-cheese
-fillings (bacon, sausage, onions, tomato, etc etc etc!)
-Sharpee Marker
1. Write name on the outside of a Ziploc bag so everyone knows who's is who's.
2. Crack 2 eggs (large or extra-large) into the bag and shake to combine them.
3. Add choice of ingredients: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc.
4. Seal bag and shake for 15-30seconds.
5. Get all air out of the bag and zip it up.
6. Place the bags into rolling, boiling water for 13 minutes. You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water.
7. Cut open the bags and the omelet will roll out easily.
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